Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, brownie granola bar. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Brownie granola bar is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Brownie granola bar is something that I have loved my whole life. They are fine and they look fantastic.
I like somewhere right in the middle. These brownie granola bars kind of started out as a failure. The idea was to make date-sweetened brownies and I resorted to adapting my go-to Vegan GF Black Bean Brownies.
To get started with this recipe, we have to first prepare a few components. You can have brownie granola bar using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brownie granola bar:
- Make ready 1 1/2 cup Oats
- Prepare 1 cup almonds
- Get 1 cup walnuts
- Prepare 1/2 cup dried fruit (any kind)
- Prepare 1/2 cup peanut butter
- Prepare 1/2 cup cocoa powder
- Get 1/2 cup coconut flakes
- Take 1/3 cup honey
- Take 1/2 tbsp vanilla extract
A healthy power energy bar made with rolled oats, dates, cashews, honey. Quaker® Chewy Granola Bars - Chocolate Brownie-Licious. Don't miss exciting promotions, inspiring recipes and incredible tips when you subscribe to the Quaker ® Newsletter today! Press about two-thirds of the dough in bottom of pan.
Steps to make Brownie granola bar:
- Brown the oats in a pan on medium heat for until golden occasionally stirring
- Put walnuts, almonds, and dried fruit into a food processor until finely chopped
- Melt peanut butter and honey in a bowl.
- In a bowl, combine all the ingredients(oats, nuts, cocoa powder, peanut butter, honey, and vanilla extract) making sure the oats are cooled off. Using your hands is the easiest.
- Get a 7×11 glass dish or cookie tray with parchment paper and press the mix into the paper to whatever thickness desired.
- Freeze for 20 minutes then cut pieces and place in a plastic bag and keep refrigerated.
Crumble remaining one-third of dough on top of the fruit. Guess my granola mix was too dry. Next time, I'll add more honey. BUT… from lemons we make lemonade, and from failed granola bars, we make granola (which was great over Greek yogurt, by the way). And since I can can never seem to leave anything alone, I decided to kick it up a notch by making granola brownies.
So that’s going to wrap this up with this exceptional food brownie granola bar recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
