Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quick prawn and lemon frittata. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Frittatas have saved me on more hungry weeknights than I care to count. Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs. Thick wedges of this tasty omelette peppered with pickles, prawns and potatoes make the perfect summer snack.
Quick Prawn and lemon Frittata is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Quick Prawn and lemon Frittata is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick Prawn and lemon Frittata:
- Prepare eggs
- Prepare finely grated lemon zest
- Take each chopped fresh basil, parsley chives
- Take salt and pepper to taste
- Prepare olive oil
- Get butter
- Take raw prawns
- Make ready lemon wedges to garnish
Meanwhile, combine the fennel, rocket, lemon zest and juice in a bowl. In a large bowl add eggs, cream, parmesan cheese and whisk till combined. Heat pan in fire add caps, cherries, and prawns then add egg mix and top w parmesan cheese. Add eggs yolks Dijon, lemon rind and juice to a bowl and whisks adding oil till it all comes together.
Steps to make Quick Prawn and lemon Frittata:
- Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
- Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
- Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.
This frittata is delicious warm from the oven, at room temperature or chilled. Fresh lemon zest shines in this classic pasta dish with meaty turkey sausage and just a kick of heat. Frittatas are the quintessential quick meal and perfect any time of day. Prawns and citrus fruit help give this healthy dish plenty of flavour - and it's ready in just quarter of an hour. Top tip for making Pan-fried cod with prawn and lemon butter.
So that’s going to wrap this up with this special food quick prawn and lemon frittata recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
