Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried vegetable pastry (pastel) *vegetarian/vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with. This video shows easy to method of making Vegetable Spaghetti/ Pasta Stir fry.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Make ready Pastry dough:
  2. Make ready plain flour
  3. Prepare margarine
  4. Make ready salt
  5. Get water
  6. Get cooking oil
  7. Get boiled egg (optional)
  8. Prepare Cooking oil to fry
  9. Prepare Filling:
  10. Make ready carrots
  11. Make ready potatoes
  12. Prepare spring onions
  13. Get Spices:
  14. Get red onion
  15. Get garlic cloves
  16. Prepare candle nut
  17. Make ready salt
  18. Get pepper
  19. Take sugar

Add an egg or keep it vegan! The Best Vegetarian Pastry Recipes on Yummly Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper.

Steps to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
  2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
  3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
  4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
  5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
  6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
  7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
  8. Enjoy :)

With just three store cupboard ingredients, you can make this cheap and easy vegan pastry in no time at all. This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce. Seitan, peanut butter and a mix of veggies is a winning combination. This superhealthy, stir-fried side makes a tasty vegetarian supper served with rice and dhal. Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe).

So that’s going to wrap it up with this exceptional food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!