Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sushi bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sushi Bake is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sushi Bake is something that I’ve loved my entire life.
Sushi bake is a popular dish here in Hawai'i. It's simple and packs in all the amazing flavors of Japan. Hand making sushi rolls takes special skill to do, but this sushi bake recipe takes the hard work and time out of rolling each piece individually.
To get started with this recipe, we have to first prepare a few components. You can cook sushi bake using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sushi Bake:
- Prepare 2 pkg imitation crab meat, shredded
- Take 2 tbs Japanese Mayonnaise (plus some for drizzling)
- Get 2 tsp sriracha (or more if you want it spicier)
- Get To taste Furikake
- Prepare 2.5 cups sushi rice, cooked
- Prepare As needed Nori (for serving)
Sushi Bake is a deconstructed sushi roll on a baking tray. It is packed with salmon, imitation crab meat, mayonnaise, sriracha sauce, furikake and avocado. Try this recipe and be delighted with this mouth-watering Japanese dish. People are always coming up with new ways to eat food.
Instructions to make Sushi Bake:
- Mix your shredded "crab meat" with Japanese mayo and Sriracha and set aside
- Lightly spray a baking dish with nonstick spray. Press the the sushi rice firmly into the baking dish using your hands. (Lightly spray your hands to prevent rice to sticking to your hands)
- Shake desired amount of Furikake on top of the rice.
- Spread your crab meat evenly ontop of the rice, pressing down with the back of your spoon.
- Sprinkle more furikake on top of the crab meat mixture.
- Place in a 350⁰F oven for 10min
- Once out of oven drizzle with sriracha and more Japanese mayo.
- Serve immediately with nori.
But this recent innovation, sushi bake, actually works. Sushi Bake is basically like a sushi casserole. The best part is the crispy top layer where all the flavors from the toppings come together. Sushi bake is a casserole-style baked dish that is scooped up and served with seaweed. It is basically a deconstructed sushi roll in that there is no need to roll the sushi.
So that’s going to wrap it up with this exceptional food sushi bake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
