Binging with Babish Apple Pie
Binging with Babish Apple Pie

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, binging with babish apple pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Binging with Babish Apple Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Binging with Babish Apple Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

You can find this and more fun pie facts at www.piecouncil.org - or join with me in the idolatrous orgy of fall flavors that is homemade apple pie. You can find this and more fun pie facts at. You can find this and more fun pie facts at www. piecouncil. org - or join with me in the idolatrous orgy of fall flavors that is homemade apple pie.

To get started with this particular recipe, we must first prepare a few ingredients. You can have binging with babish apple pie using 14 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Binging with Babish Apple Pie:
  1. Prepare Pie Crust
  2. Make ready all purpose flour
  3. Prepare white sugar
  4. Prepare salt
  5. Prepare unsalted butter
  6. Prepare ice water
  7. Prepare Apple Filling
  8. Prepare Fiji apples
  9. Make ready white sugar
  10. Take cinnamon
  11. Make ready allspice
  12. Take nutmeg
  13. Prepare ginger
  14. Make ready flour

Then, place the apples into a large bowl and toss them with a little squeeze of lemon juice to prevent the apples from turning brown. Andrew Rea takes those mental gymnastics and transforms them into culinary adventures on his YouTube series, Binging with Babish. That's really where Binging with Babish came from. I wanted to know what it would actually taste like.

Steps to make Binging with Babish Apple Pie:
  1. Cube 2.5 sticks of unsalted butter and put in fridge.
  2. Place 355 grams of all purpose flour into a bowl. Add 2 tablespoons of sugar and 1 teaspoon of salt. Pulse to combine.
  3. Add cubed butter to the mix, and pulse until mixture resembles wet sand.
  4. Sprinkle in 6 ounces of ice water (not all at once) and gently fold in the mix with a rubber spatula until a shaggy dough forms.
  5. Form dough into a disc and liberally dust with flour. Wrap in plastic wrap and place in the fridge for 2 hours minimum.
  6. Wait 1 hour and start peeling and chopping the apples.
  7. Place 1150 grams of sliced apples into a bowl. Add 3/4 cup sugar and 1/4 teaspoon each of cinnamon, allspice, nutmeg, and ginger. Mix thoroughly.
  8. Add 2 tablespoons of flour to apple filling and mix thoroughly. Set aside in fridge.
  9. Preheat oven to 500F.
  10. Take dough out of fridge, dust with flour, and pound it with a rolling pin. Split dough into 2 pieces (1 for bottom crust and 1 for lattice top).
  11. Dust work surface with flour and begin rolling out the dough, occasionally flipping it and dusting with flour. Roll to about 4 inches wider than the pie plate.
  12. Use rolling pin to lift dough and place it over the pie plate. Press down on corners to fill up the bottom of the plate.
  13. Roll out dough for lattice strips. Cut up 10 1-inch strips.
  14. Fill the bottom pie crust with apple filling and gently press down. Begin alternately laying the lattice strips overtop in a woven pattern.
  15. Trim off excess dough on the sides of the pie plate and tuck it underneath the edge. Crimp the pie edges.
  16. Brush down the pie with a beaten egg and sprinkle white sugar overtop.
  17. Place in oven, and turn the oven down to 400F. Bake for 30-45 minutes until golden brown. Take it out of the oven and let it rest for at least 4 hours.

You can find this and more fun pie facts at www.piecouncil.org - or join with me in the idolatrous orgy of fall flavors that is homemade apple pie. A page for describing Funny: Binging with Babish. Babish's father makes a guest appearance in the Fried Green Tomatoes episode and refers to him as Babish, who comments on how strange it is for his own father to call him by his stage name. Perfect Key Lime Pie from Dexter. Guidelines: We're here to discuss the videos and recipes within the Binging with Babish youtube series, please keep all posts relatively on topic.

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