Creamy Herb-Garlic Tuna & Broccoli Pasta
Creamy Herb-Garlic Tuna & Broccoli Pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy herb-garlic tuna & broccoli pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Creamy Herb-Garlic Tuna & Broccoli Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

Spice Up Your Lunch With Our Easy To Eat StarKist® Creation Pouches! Delicious Pouches You Can Take Anywhere. Tuna steaks are dressed up with a dreamy garlic-herb cream sauce and served over spinach in this quick and easy meal for two.

To begin with this particular recipe, we must first prepare a few components. You can have creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
  1. Make ready 1 can Gold Seas Tuna Chunks in Herb & Garlic
  2. Prepare 3 garlic cloves, minced
  3. Make ready 1 broccoli head, bite-sized & parcooked/steamed
  4. Take 7 Tbsp Nestle All-purpose Cream
  5. Get 1 calamansi, juiced
  6. Make ready 1-2 tsp Cooking oil
  7. Take To taste Salt
  8. Get To taste White pepper (optional)
  9. Make ready As needed Cooked pasta

This is the easiest tuna-on-toast recipe around! Be sure to check out the recipes below! Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far! Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far!

Steps to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
  1. In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
  2. Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
  3. Add the cream and mix in well.
  4. Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
  5. Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
  6. Top on your favorite pasta or bruschetta.

Tuna Mornay is how you elevate canned tuna above a glum pantry staple or worse still, a desperate meal eaten straight from the can! It's a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping, baked until golden and bubbly. Unfortunately, this did not really develop into a sauce, all of the herbs rose to the top rather than being incorporated into the sauce, and it was simply runny and weak/diluted in flavor. Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far! Mix milk and cream cheese together in a medium bowl with an electric mixer or in the bowl of a stand mixer using the paddle attachment until creamy.

So that is going to wrap this up for this exceptional food creamy herb-garlic tuna & broccoli pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!