Yum yum chicken & spicy fried rice
Yum yum chicken & spicy fried rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, yum yum chicken & spicy fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yum yum chicken & spicy fried rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Yum yum chicken & spicy fried rice is something which I have loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can cook yum yum chicken & spicy fried rice using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yum yum chicken & spicy fried rice:
  1. Get boneless skinless chicken thighs diced
  2. Prepare yum yum sauce
  3. Take small onion diced
  4. Prepare jalapeno diced with seeds
  5. Make ready mini sweet peppers diced
  6. Prepare baby Carrots diced
  7. Take butter
  8. Get Rice
  9. Take broth (beef or chicken)
  10. Make ready Salt and pepper
  11. Prepare eggs whisked

Yum Yum Chicken Is Brined Really great chicken begins with brining! If you have the time to do it, you'll end up with juicy chicken that won't become dry. You really don't need anything special to make a brine. Order online Korean food through SkipTheDishes.

Instructions to make Yum yum chicken & spicy fried rice:
  1. Take you chicken dice it up and put in a zippy bag with yum yum sauce let marinate for 30 minutes. Then put chicken in baking dish and cook chicken till done. Set aside
  2. Put half stick of butter in skillet. Dice up peppers, carrots and onion and add to skillet cook till onions are translucent. Then add whisked eggs and cook till scrambled. Set aside
  3. In a pot add your broth rice salt and pepper cook till done (minute rice will work)
  4. Once rice is done place rice in bowl. Then egg and pepper mix and finally chicken. Eat and enjoy it will have heat to it.

Yum Yum Chicken uses chicken breasts that we pound out into thin pieces making the chicken extra tender. The chicken also cooks quickly this way! Then we coat the chicken breasts in mayonnaise — don't run away, I promise you will not taste the mayo once cooked — and a very generous sprinkle or our secret blend of seasonings. Doubled the sauce, used regular salted butter instead of ghee and omitted the salt. Browse their menu and store hours.

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